Orders accepted until 11:45 a.m
Delivery between 12:45 and 14 p.m
V=Vegan, GF=Gluten-Free
*If you are not in the delivery area send a WhatsApp to +34 675 640 478 and we will look for a solution
We accept payment by card Restaurant Ticket // Do you have a limit per day? Let it not be an obstacle and contact us 😉
Promo!
10% off by ordering 3 or more menus.
Valid on the purchase of 3 meals on the same day or on different days.
9,50€ – 12,50€
STARTER
Hummus with roasted seasonal vegetables and basil oil (V,GF)
MAIN
1/ Chickpea, eggplant and pepper Chana Masala in homemade tomato sauce, served with basmati rice (V, GF)
2/ Baked pasta gratin with cauliflower, olives, sundried tomato and pumpkin besciamelle
DESSERT
1/ Blueberry and banana cake (V)
2/ Seasonal fruit bowl (V,GF)
9,50€ – 12,50€
STARTER
Hummus with roasted seasonal vegetables and basil oil (V,GF)
MAIN
1/ Chickpea, eggplant and pepper Chana Masala in homemade tomato sauce, served with basmati rice (V, GF)
2/ Baked pasta gratin with cauliflower, olives, sundried tomato and pumpkin besciamelle
DESSERT
1/ Blueberry and banana cake (V)
2/ Seasonal fruit bowl (V,GF)
9,50€ – 12,50€
STARTER
Kale, roasted carrots, blueberries, almond and avocado salad (V,GF)
MAIN
1/ Homemade falafel durum with tzatziki sauce, tomato, peppers, herbs and beet hummus (V)
2/ Spring risotto: green peas, leek, baby spinach and parmesano (GF)
DESSERT
1/ Key lime mini vegan cheesecake (V,SG)
2/ Seasonal fruit bowl (V, GF)
9,50€ – 12,50€
STARTER
Veg gyozas with soy and sesame sauce (V)
MAIN
1/ Pad thai with crispy tofu, sauteed vegetables and satay peanut sauce (V, GF)
2/ Vegan Parmigiana: roasted rosemary pumpkin and potatoes, sundried tomatoes, and cashew cheese (V,GF)
DESSERT
1/ Apple strudel (V)
2/ Seasonal fruit bowl (V, GF)
9,50€ – 12,50€
BOWL DAY
CHRISTMAS BOWL
bolognese ragout meatballs on mashed potatoes and gravy // stuffed tomato with brown rice, thyme and cashews // charred brussel sprouts with pistachios & pomegranate salad (V, GF)
DESSERT
Vegan chocolate Turrón (V)
Seasonal fruit bowl
9,50€ – 12,50€
STARTER
Rosemary roasted potatoes, served with green sauce (V,GF)
MAIN
1/ Tex Mex burger: black bean and beet burger served on a brioche bun with chipotle mayo, lettuce and guacamole (V)
2/ Moroccan style pilaf: spiced rice with veggies, dates, olives, toasted almonds and pomegranate (V,GF)
DESSERT
1/ Vegan chocolate salami (V,SG)
2/ Seasonal fruit bowl (V,GF)
9,50€ – 12,50€
CLOSED FOR PUBLIC HOLIDAY.
See you on Tuesday 🙂
9,50€ – 12,50€
STARTER
Kale, roasted carrots, blueberries, almond and avocado salad (V,GF)
MAIN
1/ Homemade falafel durum with tzatziki sauce, tomato, peppers, herbs and beet hummus (V)
2/ Spring risotto: green peas, leek, baby spinach and parmesano (GF)
DESSERT
1/ Key lime mini vegan cheesecake (V,SG)
2/ Seasonal fruit bowl (V, GF)
9,50€ – 12,50€
9,50€ – 12,50€
STARTER
Kale, roasted carrots, blueberries, almond and avocado salad (V,GF)
MAIN
1/ Homemade falafel durum with tzatziki sauce, tomato, peppers, herbs and beet hummus (V)
2/ Spring risotto: green peas, leek, baby spinach and parmesano (GF)
DESSERT
1/ Key lime mini vegan cheesecake (V,SG)
2/ Seasonal fruit bowl (V, GF)
9,50€ – 12,50€
STARTER
Rosemary roasted potatoes, served with green sauce (V,GF)
MAIN
1/ Tex Mex burger: black bean and beet burger served on a brioche bun with chipotle mayo, lettuce and guacamole (V)
2/ Moroccan style pilaf: spiced rice with veggies, dates, olives, toasted almonds and pomegranate (V,GF)
DESSERT
1/ Vegan chocolate salami (V,SG)
2/ Seasonal fruit bowl (V,GF)