Orders accepted until 11:45 a.m
Delivery between 12:45 and 14 p.m
V=Vegan, GF=Gluten-Free
*If you are not in the delivery area send a WhatsApp to +34 675 640 478 and we will look for a solution
We accept payment by card Restaurant Ticket // Do you have a limit per day? Let it not be an obstacle and contact us 😉
Promo!
10% off by ordering 3 or more menus.
Valid on the purchase of 3 meals on the same day or on different days.
Price range: 9,50€ through 12,50€
STARTER
Roasted beets and carrots on white bean hummus (V,SG)
MAIN
1/ Daal: red lentil, pumpkin and sweet potato served with basmati rice (V, GF)
2/ Green Mac n cheese: homemade pesto, zucchini, leeks,spinach, asparagus and Asiago DOP
DESSERT
1/ Blueberry and lemon muffin (V)
2/ Seasonal fruit bowl (V,GF)
Price range: 9,50€ through 12,50€
STARTER
Roasted beets and carrots on white bean hummus (V,SG)
MAIN
1/ Daal: red lentil, pumpkin and sweet potato served with basmati rice (V, GF)
2/ Green Mac n cheese: homemade pesto, zucchini, leeks,spinach, asparagus and Asiago DOP
DESSERT
1/ Blueberry and lemon muffin (V)
2/ Seasonal fruit bowl (V,GF)
Price range: 9,50€ through 12,50€
STARTER
Crispy yucca with tamarind and pineapple sauce (V,SG)
MAIN
1/ Persian burger of lentils, dried apricots, mushrooms and cashews, served in brioche bun with tomatoes, lettuce, pickled cucumber and veganese sauce (V)
2/ Creamy rice with seasonal mushrooms (V,GF)
DESSERT
1/ Energy balls with spirulina, cacao and peanut butter (V,GF)
2/ Seasonal fruit bowl (V,GF)
Price range: 9,50€ through 12,50€
STARTER
Fall salad: apple, fennels, baby spinach, hazelnuts and orange vinagrette (V,GF)
MAIN
1/ Quinoa, feta and broccoli meatballs, served over sweet potato puree (V,SG)
2/ Brazilian feijoada: Sautéed Black Beans, Seitan, Red Peppers, and Zucchini, served with Brown Rice (V)
DESSERT
1/ Chocolate and chestnut cake
2/ Seasonal fruit bowl (V,GF)
Price range: 9,50€ through 12,50€
BOWL DAY
CHRISTMAS BOWL
bolognese ragout meatballs on mashed potatoes and gravy // stuffed tomato with brown rice, thyme and cashews // charred brussel sprouts with pistachios & pomegranate salad (V, GF)
DESSERT
Vegan chocolate Turrón (V)
Seasonal fruit bowl
Price range: 9,50€ through 12,50€
STARTER
Roasted vegetables with romesco sauce (V,GF)
MAIN
1/ Meaty vegan lasagna with soy protein ragout and vegan bechamel (V)
2/ Buddha bowl: grilled tempeh, quinoa, roasted carrots and sweet potatoes, kale, walnuts, avocado, and tahini and lemon dressing (V, GF)
DESSERT
1/ Wild berries mousse (GF)
2/ Seasonal fruit bowl (V,GF)
Price range: 9,50€ through 12,50€
STARTER
Roasted carrots and walnuts dip, served with pita bread (V)
MAIN
1/ General Tso Tofu stir fry with crunchy vegetables, served with jasmine rice (V,SG)
2/Vegan Parmigiana: roasted rosemary pumpkin and potatoes, mushroom, sundried tomatoes, and cashew cheese (V,GF)
DESSERT
1/ Chocolate, oats and tahini bars (V, GF)
2/ Seasonal fruit bowl (V,GF)
Price range: 9,50€ through 12,50€
STARTER
Crispy yucca with tamarind and pineapple sauce (V,SG)
MAIN
1/ Persian burger of lentils, dried apricots, mushrooms and cashews, served in brioche bun with tomatoes, lettuce, pickled cucumber and veganese sauce (V)
2/ Creamy rice with seasonal mushrooms (V,GF)
DESSERT
1/ Energy balls with spirulina, cacao and peanut butter (V,GF)
2/ Seasonal fruit bowl (V,GF)
Price range: 9,50€ through 12,50€
STARTER
Fall salad: apple, fennels, baby spinach, hazelnuts and orange vinagrette (V,GF)
MAIN
1/ Quinoa, feta and broccoli meatballs, served over sweet potato puree (V,SG)
2/ Brazilian feijoada: Sautéed Black Beans, Seitan, Red Peppers, and Zucchini, served with Brown Rice (V)
DESSERT
1/ Chocolate and chestnut cake
2/ Seasonal fruit bowl (V,GF)
Price range: 9,50€ through 12,50€
STARTER
Crispy yucca with tamarind and pineapple sauce (V,SG)
MAIN
1/ Persian burger of lentils, dried apricots, mushrooms and cashews, served in brioche bun with tomatoes, lettuce, pickled cucumber and veganese sauce (V)
2/ Creamy rice with seasonal mushrooms (V,GF)
DESSERT
1/ Energy balls with spirulina, cacao and peanut butter (V,GF)
2/ Seasonal fruit bowl (V,GF)
Price range: 9,50€ through 12,50€
STARTER
Roasted vegetables with romesco sauce (V,GF)
MAIN
1/ Meaty vegan lasagna with soy protein ragout and vegan bechamel (V)
2/ Buddha bowl: grilled tempeh, quinoa, roasted carrots and sweet potatoes, kale, walnuts, avocado, and tahini and lemon dressing (V, GF)
DESSERT
1/ Wild berries mousse (GF)
2/ Seasonal fruit bowl (V,GF)
Price range: 9,50€ through 12,50€
STARTER
Roasted carrots and walnuts dip, served with pita bread (V)
MAIN
1/ General Tso Tofu stir fry with crunchy vegetables, served with jasmine rice (V,SG)
2/Vegan Parmigiana: roasted rosemary pumpkin and potatoes, mushroom, sundried tomatoes, and cashew cheese (V,GF)
DESSERT
1/ Chocolate, oats and tahini bars (V, GF)
2/ Seasonal fruit bowl (V,GF)