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Orders accepted until 11:45 a.m

Delivery between 12:45 and 14 p.m
V=Vegan, GF=Gluten-Free

*If you are not in the delivery area send a WhatsApp to +34 675 640 478 and we will look for a solution

We accept payment by card Restaurant Ticket // Do you have a limit per day? Let it not be an obstacle and contact us 😉

Promo!

10% off by ordering 3 or more menus. 

Valid on the purchase of 3 meals on the same day or on different days.

8,9011,90

STARTER

Sweet potato and leek croquettes (V,GF)

MAIN

1/ Tempeh, vegetables and caramelized pineapple wok, sauteed with brown rice (V,GF)

2/ Fresh Wrap: Avocado, roasted zucchini, tomato, sprouts, chickpeas, rocket and romesco sauce (V)

DESSERT

Vegan brownie with hazelnuts (V,SG)

Seasonal fruit bowl

i want it!

8,9011,90

STARTER

Sweet potato and leek croquettes (V,GF)

MAIN

1/ Tempeh, vegetables and caramelized pineapple wok, sauteed with brown rice (V,GF)

2/ Fresh Wrap: Avocado, roasted zucchini, tomato, sprouts, chickpeas, rocket and romesco sauce (V)

DESSERT

Vegan brownie with hazelnuts (V,SG)

Seasonal fruit bowl

8,9011,90

STARTER

Watermelon gazpacho, served with toasted almonds (V)

MAIN

1/ Persian burger: lentils, dried apricots, mushrooms and cashew nuts, served on a brioche bun with pickled beetroot, lettuce and vegan sauce (V)

2/ Poke bowl: Edamame, marinated roasted beet, sesame roasted carrots, pineapple, cucumber salad with wakame seaweed, wild rice and vegan sriracha sauce (V,GF)

DESSERT

Key lime mini vegan cheesecake (V,SG)

Seasonal fruit bowl

8,9011,90

STARTER

Greek salad: olives, tomato, cucumber and romaine lettuce (V,GF)

MAIN

1/ Fideuá a la marinera with wakame seaweed, "calamari" and seasonal vegetables (V)

2/ Moussaka: roasted potatoes and aubergines, lentil ragout and gratin béchamel (V,GF)

DESSERT

Vegan chocolate salami (V,SG)

Seasonal fruit bowl

8,9011,90

BOWL DAY 

CHRISTMAS BOWL

bolognese ragout meatballs on mashed potatoes and gravy // stuffed tomato with brown rice, thyme and cashews // charred brussel sprouts with pistachios & pomegranate salad (V, GF)

 

DESSERT

Vegan chocolate Turrón (V)

Seasonal fruit bowl

8,9011,90

STARTER

Crispy yucca with tamarind sauce (V,SG)

MAIN

1/ Pad thai with crispy tofu, sauteed vegetables and satay peanut sauce (V, GF)

2/ Turkish stuffed red pepper with pistachos, feta, bulgur, olives, herbs and raisins (ask no feta for Vegan)

DESSERT

Strawberry crumble with yogurt (V)

Seasonal fruit bowl

8,9011,90

STARTER

Roasted seasonal veggies with fresh herbs sauce (V,GF)

MAIN

1/ Rougail saucisse: Reunion Island dish with Heura sausage, tomato sauce, peppers, and brown rice (V,SG)

2/ Quiche of rosemary potato, mushrooms, caramelized onion and goat's cheese 

DESSERT

Apricot cake (V)

Seasonal fruit bowl

8,9011,90

STARTER

Watermelon gazpacho, served with toasted almonds (V)

MAIN

1/ Persian burger: lentils, dried apricots, mushrooms and cashew nuts, served on a brioche bun with pickled beetroot, lettuce and vegan sauce (V)

2/ Poke bowl: Edamame, marinated roasted beet, sesame roasted carrots, pineapple, cucumber salad with wakame seaweed, wild rice and vegan sriracha sauce (V,GF)

DESSERT

Key lime mini vegan cheesecake (V,SG)

Seasonal fruit bowl

I WANT IT!

8,9011,90

STARTER

Greek salad: olives, tomato, cucumber and romaine lettuce (V,GF)

MAIN

1/ Fideuá a la marinera with wakame seaweed, "calamari" and seasonal vegetables (V)

2/ Moussaka: roasted potatoes and aubergines, lentil ragout and gratin béchamel (V,GF)

DESSERT

Vegan chocolate salami (V,SG)

Seasonal fruit bowl

I WANT IT!

8,9011,90

STARTER

Watermelon gazpacho, served with toasted almonds (V)

MAIN

1/ Persian burger: lentils, dried apricots, mushrooms and cashew nuts, served on a brioche bun with pickled beetroot, lettuce and vegan sauce (V)

2/ Poke bowl: Edamame, marinated roasted beet, sesame roasted carrots, pineapple, cucumber salad with wakame seaweed, wild rice and vegan sriracha sauce (V,GF)

DESSERT

Key lime mini vegan cheesecake (V,SG)

Seasonal fruit bowl

I WANT IT!

9,9010,90

BOWL DAY 

CHRISTMAS BOWL

bolognese ragout meatballs on mashed potatoes and gravy // stuffed tomato with brown rice, thyme and cashews // charred brussel sprouts with pistachios & pomegranate salad (V, GF)

 

DESSERT

Vegan chocolate Turrón (V)

Seasonal fruit bowl

I WANT IT!

8,9011,90

STARTER

Crispy yucca with tamarind sauce (V,SG)

MAIN

1/ Pad thai with crispy tofu, sauteed vegetables and satay peanut sauce (V, GF)

2/ Turkish stuffed red pepper with pistachos, feta, bulgur, olives, herbs and raisins (ask no feta for Vegan)

DESSERT

Strawberry crumble with yogurt (V)

Seasonal fruit bowl

I WANT IT!

8,9011,90

STARTER

Roasted seasonal veggies with fresh herbs sauce (V,GF)

MAIN

1/ Rougail saucisse: Reunion Island dish with Heura sausage, tomato sauce, peppers, and brown rice (V,SG)

2/ Quiche of rosemary potato, mushrooms, caramelized onion and goat's cheese 

DESSERT

Apricot cake (V)

Seasonal fruit bowl

I WANT IT!