Orders accepted until 11:45 a.m
Delivery between 12:45 and 14 p.m
V=Vegan, GF=Gluten-Free
*If you are not in the delivery area send a WhatsApp to +34 675 640 478 and we will look for a solution
We accept payment by card Restaurant Ticket // Do you have a limit per day? Let it not be an obstacle and contact us 😉
Promo!
10% off by ordering 3 or more menus.
Valid on the purchase of 3 meals on the same day or on different days.
Price range: 9,90€ through 12,90€
STARTER
Kale, roasted carrots, blueberries, almond and avocado salad (V,GF)
MAIN
1/ Moussaka: roasted potatoes and aubergines, lentil ragout and gratin béchamel (V,GF)
2/ Pasta with brocoli and walnuts pesto, sundried tomatoes and olives (V)
DESSERT
1/ Chocolate salami (V,GF)
2/ Seasonal fruit bowl (V,GF)
Price range: 9,90€ through 12,90€
STARTER
Kale, roasted carrots, blueberries, almond and avocado salad (V,GF)
MAIN
1/ Moussaka: roasted potatoes and aubergines, lentil ragout and gratin béchamel (V,GF)
2/ Pasta with brocoli and walnuts pesto, sundried tomatoes and olives (V)
DESSERT
1/ Chocolate salami (V,GF)
2/ Seasonal fruit bowl (V,GF)
Price range: 9,90€ through 12,90€
STARTER
Pumpkin, sweet potato and carrot soup (V,GF)
MAIN
1/ Aubergine "Milanesa a la Napolitana" with tomato sauce and provolone cheese, served wih crunchy potato wedges (GF)
2/ Bombay burrito: roasted cauliflower aloo, chickpeas, pickled onion, spinach, mango chutney, and a yogurt-and-herb sauce (V)
DESSERT
1/ Vegan carrot cake (V)
2/ Seasonal fruit bowl (V, GF)
Price range: 9,90€ through 12,90€
STARTER
Beet carpaccio served with arugula, pistachio, and goat cheese (GF; vegan if ordered without cheese)
MAIN
1/ Pad thai with tofu, sauteed vegetables and satay peanut sauce (V, GF)
2/ Fideuá a la marinera with wakame seaweed, "calamari" and seasonal vegetables (V)
DESSERT
1/ Protein balls with cacao, peanut butter and oatmeal (V,GF)
2/ Seasonal fruit bowl (V,GF)
Price range: 9,90€ through 12,90€
BOWL DAY
CHRISTMAS BOWL
bolognese ragout meatballs on mashed potatoes and gravy // stuffed tomato with brown rice, thyme and cashews // charred brussel sprouts with pistachios & pomegranate salad (V, GF)
DESSERT
Vegan chocolate Turrón (V)
Seasonal fruit bowl
Price range: 9,90€ through 12,90€
STARTER
Mini potato omelette with caramelized onion (GF)
MAIN
1/ Vegan Kebab: grilled oyster mushrooms and homemade seitan, tomato, red cabbage, hummus and herbed yogurt sauce (V)
2/ Pumpkin, leek and parmesan risotto (GF)
DESSERT
1/ Apple strudel (V)
2/ Seasonal fruit bowl (V, GF)
Price range: 9,90€ through 12,90€
STARTER
Broccoli and calçots soup, topped with herbed croutons (V, GF ask no croutons)
MAIN
1/ Stuffed baked pumpkin: black rice, crunchy chickpeas, hazelnuts, bimi, pomegranade, herbs and feta with tahini and yogurt sauce (SG)
2/ Yaki Udon: Japanese noodles sauteed with miso eggplant, shitake and veggies with a sweet and sour sauce (V)
DESSERT
1/ Chocolate, oats and tahini bars (V, GF)
2/ Seasonal fruit bowl (V, GF)
Price range: 9,90€ through 12,90€
STARTER
Pumpkin, sweet potato and carrot soup (V,GF)
MAIN
1/ Aubergine "Milanesa a la Napolitana" with tomato sauce and provolone cheese, served wih crunchy potato wedges (GF)
2/ Bombay burrito: roasted cauliflower aloo, chickpeas, pickled onion, spinach, mango chutney, and a yogurt-and-herb sauce (V)
DESSERT
1/ Vegan carrot cake (V)
2/ Seasonal fruit bowl (V, GF)
Price range: 9,90€ through 12,90€
STARTER
Beet carpaccio served with arugula, pistachio, and goat cheese (GF; vegan if ordered without cheese)
MAIN
1/ Pad thai with tofu, sauteed vegetables and satay peanut sauce (V, GF)
2/ Fideuá a la marinera with wakame seaweed, "calamari" and seasonal vegetables (V)
DESSERT
1/ Protein balls with cacao, peanut butter and oatmeal (V,GF)
2/ Seasonal fruit bowl (V,GF)
Price range: 9,90€ through 12,90€
STARTER
Pumpkin, sweet potato and carrot soup (V,GF)
MAIN
1/ Aubergine "Milanesa a la Napolitana" with tomato sauce and provolone cheese, served wih crunchy potato wedges (GF)
2/ Bombay burrito: roasted cauliflower aloo, chickpeas, pickled onion, spinach, mango chutney, and a yogurt-and-herb sauce (V)
DESSERT
1/ Vegan carrot cake (V)
2/ Seasonal fruit bowl (V, GF)
Price range: 9,90€ through 12,90€
Price range: 9,90€ through 12,90€
STARTER
Broccoli and calçots soup, topped with herbed croutons (V, GF ask no croutons)
MAIN
1/ Stuffed baked pumpkin: black rice, crunchy chickpeas, hazelnuts, bimi, pomegranade, herbs and feta with tahini and yogurt sauce (SG)
2/ Yaki Udon: Japanese noodles sauteed with miso eggplant, shitake and veggies with a sweet and sour sauce (V)
DESSERT
1/ Chocolate, oats and tahini bars (V, GF)
2/ Seasonal fruit bowl (V, GF)